Learn the Complete Truth about Cholesterol and VITAPULSE for Reverse heart Disease
The information on this page is extensive. Please click here now if you would prefer an Executive Summary of the information contained herein.
You Can Take Control of Your “Cholesterol” and Prevent Heart Problems by Casually Understanding – The Actual Cause of Heart Disease, Heart Attacks and Strokes. You can lower the bad cholesterol LDL by an average of 25%, increase the protective HDL cholesterol by an average of +21%, learn why restricting the fat and cholesterol in your diet has very little effect and where the cholesterol is really coming from.
CARDIOVASCULAR DISEASE – It is still America’s Number One Killer! It doesn’t matter whether strokes and heart disease “that flow in your family roots” or not, the chances are much greater that you will die from damaged, hardened and clotted arteries which are closed that is the real cause heart attacks and strokes than from any other disease or illness.
HALF of all HEART ATTACKS end in DEATH PRIOR to Reaching a Hospital! On Valentine’s Day 2002, the Center for Disease Control and Prevention (CDCP) released the results of their recently completed study of what percentage of heart attacks result in death, and when those deaths occur. They were shocked to discover that in this modern era when 911 calls can bring paramedics to almost any home in America within minutes, a full 47% of all heart attacks end in death before hospital medical attention can be given. Out of those who do make it to the hospital, nearly a third will die within a year. Women take note! You are at a greater risk of dying from a heart attack than the men! A full 52% of women having a heart attack will die before they can reach the hospital.
In addition, another study published on February 19, 2002 in the journal Circulation, presented the results of a study at Emory University Medical School which revealed that even when women make it to the hospital, if heart bypass operation is performed, the rate of death among women under 50 is three times greater than among men.2 For women over 50 the death rate is still two and a half times greater than for men.2 The big message in these two reports is that whether you are a man or a woman:
If you don’t want to die of a heart attack, you better not have one! Taking all the necessary steps to prevent a heart attack is by far the very best medicine. So it is really Great News that VITAPULSE, a New Nutrient, has been found and thoroughly tested showing it is EVEN MORE EFFECTIVE than the best drugs to reduce several of the major causes of heart attacks and strokes!
VITAPULSE, an all natural nutrient has been scientifically proven to be even more effective than even the most expensive statin drugs. In one of many important studies, 3 VITAPULSE was shown to:
- Lower dangerous LDL cholesterol levels by -27%
- Raise beneficial HDL cholesterol levels by +17%
- Greatly improve the overall ratio of LDL / HDL cholesterol by a whopping 37%!
- Lower Triglycerides by more than 12%!
It beat the results of even the most popular statin drugs and VITAPULSE did all this with absolutely no side effects. In the pages that follow, you will learn about the amazing scientific research that shows exactly how VITAPULSE does this. You will also see fascinating studies where VITAPULSE was tested against the best “statin” drugs and beat them all, hands down!
THE CHOLESTEROL PROBLEM – It’s Not What You Think It Is!
Before we look at the many ways VITAPULSE reduces the risk of heart attacks and strokes, let’s take a look at what is called the “cholesterol problem” and see what is really going on. First we need to understand that cholesterol is playing the most important role and must needed substance for the human body. It is essential for life, and is required by every cell within the human body. It is so important every cell has the ability to produce most of the cholesterol it needs, so it has been stated that very little amount is absorbed from the diets that ingest. Which is why avoiding cholesterol in the diet will not effect upon the lower level blood cholesterol? It is not coming from the diet; it is being manufactured by the body to meet its needs. NOTE: If the body is producing such a vast quantity of cholesterol, it is because it needs a lot of it.
Cholesterol is the vital raw material for the production of a wide variety of key hormones. It is also the key substance required in the transportation of fatty acids through the bloodstream to the cells for the production of energy. While it is true that every cell has the ability to manufacture the cholesterol it needs, the liver has the responsibility for manufacturing virtually all of the cholesterol needed to transport fatty acids. Since cholesterol is so important, the question naturally arises, “Why then it has been stated to be the most dangerous?” The truth is, the public has been misled. Cholesterol itself is not dangerous and it is not a problem. It is a case of being made to look “guilty by association”. When carbohydrates (sugars and starches in any form) are eaten, they are broken down to glucose and absorbed into the blood, and then along with insulin, the glucose is delivered to the cells to be converted to energy. No matter how much glucose we absorb from out diet, there is a specific limit as to how much our cells can convert into energy. When more glucose enters the blood than the body can burn for energy, the liver converts the excess glucose into a variety of fatty acids. The liver then takes three (“tri”) of those fatty acids and joins them to a glycerol molecule (“glyceride”) to form a triglyceride.
LDL and HDL are NOT Cholesterol
Triglycerides are then used as ingredients by your liver to help manufacture LDL and HDL Lipoproteins more commonly misnamed as LDL and HDL “Cholesterol.” If there are more triglycerides than your body needs for LDL and HDL production, the excess is then stored on your body as fat.
The Liver Uses Triglycerides, Cholesterol, and Protein to make Lipoproteins, NOT CHOLESTEROL
When the liver finds itself with a lot of triglyceride molecules on hand it begins to manufacture lipoproteins out of them. It does this by binding several triglyceride molecules together to form the “core” around which the lipoprotein is built. The “lipid” portion of the lipoprotein is the fatty acids, which are the triglyceride molecules. These triglycerides are the “core” of the lipoprotein. Next, the liver takes a cholesterol molecule and joins it to this core of triglyceride molecules. Finally the liver adds a protein molecule and the finished product are called a “lipoprotein”.
Triglyceride (Lipid) + Cholesterol + Protein = Lipoprotein
Although this is what is commonly referred to as blood or serum cholesterol, in reality, as you can see, it is not cholesterol at all. It is an entirely different substance. It is a lipoprotein. Keep in mind that meanwhile the majority of cholesterol in the body is peacefully going about its multitude of other important duties, which have nothing to do with the creation of lipoproteins.
HDL Lipoprotein, the “good guy”
Scientists divide Lipoprotein molecules into different classes according to their density. Keep in mind that oil and fat (lipids) float because they are lighter than water, which means they have a very low density. On the other hand, the cholesterol and protein portions that makes up the rest of the lipoprotein molecule, have a very high density. Since lipoprotein molecules are created with different amounts of fatty acids in them, they vary in their density. Those with very few fatty acids have a high density when compared to those with larger fatty acid content.
Few Fatty Acids + Cholesterol & Protein (High Density Lipoprotein) = HDL
Which is why lipoprotein molecules with very few fatty acids are known as High Density Lipoprotein (HDL)? Since HDL molecules have few fatty acids, they are not subject to free radical oxidation. Which is one of the reasons why HDL is known as the “good” form of cholesterol?
Why LDL Lipoprotein Can Become Dangerous To Your Heart?
However, most lipoprotein molecules contain a lot of fatty acids. Remember, fatty acids are less dense, so the more fatty acids that are present in ratio to the cholesterol and protein portion of the molecule, the less dense it is. Which is why lipoprotein molecules with a LOT of fatty acids are called Low Density Lipoprotein (LDL)?
Many Fatty Acids (Low Density Lipoprotein) + Cholesterol & Protein = LDL
Here is why we have a problem when there is a lot of LDL. Many of the fatty acids in LDL are unsaturated. This means they do not have all their carbon bonds filled, and this leaves room for an electron charged oxygen (free radical super oxides) to join the unsaturated fatty acid, oxidizing it. When the fatty acids in LDL become oxidized, the LDL molecule becomes electrically unstable. As the oxidized LDL circulates in your blood stream, it will then release an electron charge into the inner lining of the artery when it comes in contact with it. This creates a hole in the inner lining of the artery, which is the beginning of a plaque. This is why LDL is known as the “bad” cholesterol.
Why You Need To Keep Your LDL Level Low?
Obviously the more LDL you have in your blood, the more there is to become oxidized and cause harm to your arteries. This is why, when your LDL is elevated, the medical profession wants you to lower it. When your LDL level is low, there are normally enough antioxidant enzymes and nutrients in your blood to protect the LDL from oxidation. However when the LDL level gets too high, your body runs out of protective enzymes and nutrients and the fatty acids of the LDL become oxidized and burn tiny holes in the inner lining of the arteries.
Once a tiny hole is made in the inner lining of the arterial wall by the Oxidized LDL, the muscle cells in the arterial wall bulge through the hole into the open space within the artery through which the blood flows. To prevent this bulge of muscle cells from growing so big it will block the artery, a repair process begins immediately. Chemical signals are released from the injury, which then causes fibers to form over the wound. Then platelets begin to stick to this fiber network, along with calcium and cholesterol. Now we have what is called a plaque.
Studies show that through this process, over time, oxidized LDL can produce thousands of plaques on the inside of blood vessels. When too many plaques form in one place they can literally block the artery. They can also break loose and cause a blood clot that becomes a heart attack or stroke. It is important to keep in mind that none of this would happen, if there were no Oxidized LDL to start the whole thing.
Why you’re Body Makes LDL Lipoprotein?
A very substantial amount of the energy needed to operate the human body comes from the burning of fatty acids. In fact over 60% of your entire source of physical energy comes from the burning of these fatty acids. In order for your heart to operate daily, it receives as much as 80% of its energy source from burning these fatty acids.
These important fatty acids are contained within triglyceride molecules produced in the liver. Huge numbers of them are loaded on to Low Density Lipoprotein molecules to be transported out to the various tissues of the body where they are to be burned as energy. The purpose of LDL is to transport fatty acids from the liver out to the cells and tissues. There they can be burned in the production of energy. This is a critical source of energy for every cell and considering that your heart obtains 80% of its energy source from burning these fatty acids, you start to see why LDL Lipoproteins are so important.
LDL Transports Fatty Acids from the Liver > To Cells to Burn for Energy
Under normal conditions, the body has plenty of special antioxidant enzymes, and free radical neutralizing nutrients within the blood and tissues, to protect the fatty acids in the LDL from being oxidized by free radicals.
When the fat burning mechanisms of the cells and tissues cannot use all the fatty acids delivered to them by the LDL, it is the job of the HDL to pick up the excess and transport them back to the liver where they will be reassigned.
HDL Transports Unburned Fatty Acids > Back To the Liver6
As you can see, this is a well-designed system. Under normal circumstances, it works efficiently and safely to provide our body with lots of energy and life.
Why the Ratio of HDL to LDL is So Important!
It is the job of LDL to transport all the fatty acids in the triglycerides out to the cells and tissues to be properly disposed of by burning them for energy. Under normal conditions, the body provides plenty of enzymes to guard the fatty acids in the LDL transport system and protect them from oxidation by free radical attack.
However, all of that changes when the amount of LDL goes up beyond a certain point, and there is too little HDL to transport the unused fatty acids backs to the liver fast enough, which causes the unused fatty acids in the tissues to build to a high level. This high level of fatty acids in the tissues now exceeds the protective capacity of the antioxidant enzymes. As a result, huge numbers of them become oxidized.
The high amount of Oxidized LDL in the blood is now destroying the integrity of the inner lining of the arteries, and plaque is building up. As the result of a large number of plaques forming on the inside of the arteries, they become stiff and rigid, causing a restriction of blood flow and causing blood pressure to rise. Eventually the plaques can become so large they block the flow of blood, or they break off and become a blood clot, either way, they cause a heart attack or stroke.
Here is a summary of the progression from start to finish:
- More LDL Delivered Fatty Acids Than the Cells Can Burn For Energy >
- Not Enough HDL to Rapidly Return the Excess Fatty Acids back to the Liver>
- Not Enough Protective Enzymes or Nutrients >
- Produces Free Radical Oxidized LDL Fatty Acids >
- Oxidized LDL Damages Interior Arterial Walls>
- Plaques Form On Inside of Arterial Walls>
- Plaques Become Numerous >
- Plaques Begin Blocking Blood Flow or Breaking Loose To Form a Blood Clot >
- Producing a Heart Attack or Stroke!
Now you know why doctors want to see your HDL level high and your LDL level low. When that ratio is favorable, it means excess fatty acids in the tissues will be transported back to the liver before they can become oxidized and cause harm to the blood vessels.
A Diet That Produces More Glucose and Fatty Acids than the body can Handle!
The real problem is the sugar and starch from the carbohydrate rich diet of modern America. Forensic scientists tell us that throughout the previous 100,000 years of mankind’s history, each person consumed less than 10 pounds of simple sugars and starches per year. About 7,000 years ago humans began growing grains. As a result, starch in the form of grain flour entered the human diet and the amount grew year by year.
One hundred years ago the average American consumed about 100 pounds of grain flour per year. During the past 100 years that amount has grown by about 1 pound per year. Today each American consumes about 200 pounds of grain starch per year. In George Washington’s day the consumption of sugar was still only about 4 pounds per person per year. Even 100 years ago, Americans only consumed about 40 pounds of sugar a year. It is now in excess of 160 pounds per person per year. This calculates out to be in excess of 360 pounds of carbohydrate in the form of simple starch and sugar per person, per year. Just about a pound of sugar and starch per person, every day!
We have created a diet that is foreign to the way the human body has operated for over 100,000 years, and as a result our body lacks the mechanism to burn that much glucose and fatty acids. As a consequence we are now experiencing devastating health problems.
Creating the Adult Onset Diabetes Epidemic
So what’s the problem? Simple sugar and starch foods taste great! Well we certainly can’t argue about that. However, there is a big downside to all that great taste… You see, upon digestion all of that sugar and starch is easily converted to glucose. It is then absorbed into the blood stream where it is transported to the cells.
- All Dietary Sugar & Starch Digests Into Glucose >
- All Glucose Is Easily & Quickly Absorbed Into the Blood >
- Blood Glucose Is Delivered To the Cells to Be Burned As Energy >
However the glucose cannot get into the cells where it can be burned as energy unless it has insulin to transport it. With each passing year that the pancreas is asked to deal with a pound of such food every day the pancreas gets just a little more depleted in the nutrients it needs to produce all this insulin. As a result, the pancreas becomes slower and slower at delivering insulin to the blood.
- Glucose Requires Insulin from the Pancreas to Get Into the Cell >
- High Sugar & Starch Diets Deliver Few Supporting Nutrients >
- Without Adequate Nutrition, Pancreas Insulin Production Slows >
The cells of the body that have all this glucose and insulin shoved at them day after day also become depleted in the nutrients required to handle all this glucose and insulin. As a result the cells lose their ability to respond to the insulin with its glucose load, and they refuse to take them in. Now both sugar and insulin rise higher and higher in the blood.
- Without Adequate Nutrition, Cells Fail To Respond to Insulin & Glucose >
- With Glucose Unable To Enter Cells Rapidly, Blood Glucose Levels Rise >
With inefficient glucose metabolism the individual is unable to manufacture enough energy, so they eat even more simple sugar and starch foods. The blood sugar and insulin now rise even higher. It is called Adult Onset, or Type II sugar diabetes, and that is how it develops. It is now the fastest growing health problem in America. So many new cases are being discovered each year, and at younger ages, that it is now being called a major health epidemic. Depending upon your own personal genetics, this might start in your teens, or you might go until you reach your late 40s, but if you eat a diet high in simple sugars and starches sooner or later it is going to happen.
- Consistent Elevated Blood Glucose Becomes Type II Diabetes
There is something very important about all of this you need to understand. A healthy pancreas can easily produce all the insulin needed to handle even the great amount required by today’s simple sugar and starch diet. Healthy cells can also accept this great amount of insulin and glucose and turn it into energy.
The real problem is that while simple sugar and starch foods are filled with a rich source of energy, they are almost totally lacking in the nutrients required by the pancreas to produce the required insulin. They also lack the nutrients required by the cells to respond to the insulin, and to convert the glucose to energy. Thus, the longer the individual consumes a diet high in simple sugars and starches, the more nutrient deficient their body becomes, and the less capable they are of handling that type of diet. Adult onset diabetes is just one of the natural consequences of this type of diet.
Diabetics do not just have elevated glucose and insulin, they also have elevated Oxidized LDL and as a result, they have more heart attacks and strokes than those who are not diabetic. They also have a higher rate of obesity, high blood pressure, loss of nerve function, cancer and an earlier death than do non-diabetics.
Creating the Obesity Epidemic!
Elevated blood levels of either glucose or insulin are both capable of creating serious health problems. As soon as either of these factors rises above normal, the liver is designed to try and avoid the twin evils of elevated blood glucose and insulin. It does this by converting excess glucose to fatty acids. The liver then uses these fatty acids, to manufactures triglyceride molecules.
- Excess Blood Glucose Is Converted To Fatty Acids by the Liver >
- Three Fatty Acids Are Used By the Liver to Make Triglyceride >
Next, the liver manufactures LDL to transport these triglycerides (containing fatty acids) out to the cells to provide energy by the “other” energy creation pathway, the “fat burning process”. When there are too many fatty acids for the fat burning process, and it cannot get rid of them fast enough, HDL brings them back to the liver.
- LDL Transports Fatty Acids to Cells to Be Burned As Energy >
- Fatty Acids In Excess Of The Cell’s Fat Burning Process Are Returned to the Liver by HDL >
The liver then turns the excess fatty acids from the cells into triglyceride molecules and sends them out to be stored in the fat cells of the body.
- Excess Fatty Acids, Upon Reaching the Liver, Are Converted To Triglycerides and Stored In the Fat Tissue >
- Excessive Triglyceride Storage in the Fat Tissue Becomes Obesity
Fat on the body is simply storage deposits of excess triglyceride molecules, each of which is composed of three fatty acids. These fatty acids are only being stored as a third and final way to dispose of them.
They began as glucose derived from the simple sugars and starches in the diet. First the body tried to burn all the glucose for energy. Second when there was too much glucose for this process to handle, the liver turned it into fatty acids. Then it joined 3 of these fatty acids together to create a triglyceride molecule.
Next, the liver combined several of these triglyceride molecules together with a molecule of cholesterol and protein to create a molecule of LDL which it sent out to the cells and tissues so they could burn these fatty acids for energy.
When there were more fatty acids than the cells and tissues could burn for energy, the HDL brought the excess fatty acids back to the liver.
Third with all other options for disposal closed, the liver then sends the triglyceride molecules out to the fat tissues where they will increase the fat storage deposits.
This is the cause of the “other” rapidly growing major health epidemic America is facing, – Obesity. We are called obese when our body weighs more than 20% above the ideal weight for our height and the size of our skeletal frame.
The fact that America is experiencing an epidemic of obesity at the same time it is experiencing an epidemic of adult onset diabetes is the direct result of a diet of more simple sugar and starch than the body can handle. The real tragedy of obesity is that more of these people become diabetic, have high blood pressure, elevated Oxidized LDL and a greater number of heart attacks, strokes, cancer, and early death than do people of normal body weight.
Why Americans Desperately Need VITAPULSE?
In the face of a world of advertisements encouraging everyone to eat all the delicious tasting sugar and starch based foods they can, it is no small wonder that elevated levels of Oxidized LDL and blood sugar is increasingly more common.
Avoiding those foods is such a clear and simple solution to the problems of obesity, adult onset diabetes, elevated oxidized low density lipoprotein and triglycerides that leads to heart attacks and strokes, you would think these problems would have disappeared by now. Yet, the social pressure to “join in” and partake of the “sugar and starch junk food celebration” during the coffee break at work, and to use them to offset the boredom in front of the TV at home, is more of a temptation than most people can overcome.8
Thus the epidemic of obesity and adult onset diabetes continues unabated, and even before those appear, for millions of people there is elevated levels of oxidized LDL that damage the arterial linings, causing plaque that produces high blood pressure, heart attacks and stroke.
This is why VITAPULSE is so desperately needed by millions of Americans. It works with the liver to dispatch of those fatty acids in order that keeps the LDL level down and the HDL level up, thus protecting the blood vessels and removing a major cause of high blood pressure, heart attacks and strokes.
In the pages that follow, you will learn about the amazing scientific research that shows exactly how VITAPULSE does this. You will also see fascinating studies where VITAPULSE was tested against the best “statin” drugs and beat them all, hands down!
The Nature of the Problem
As this study has pointed out. Elevated low density lipoprotein (LDL Cholesterol) is not the cause of heart disease. The real cause is arterial lesions, which are injuries to the inner piping of the arterial walls. This damage is created to the largest extent by elevated blood homocysteine levels. These results from extra calorie diet ingest high in refined foods that are covered with sugar and flour. As a diet deficient in foliate are enough, and vitamin B-6 and B-12, to prevent the creation of homocysteine, is required.
COQ-10 (VITAPULSE) – A new powerful nutritional you can use to prevent and even reverse heart disease!
When this problem occurs, and it is not enough to cause the arteries HDL, LDL arterial lesions grow into dangerous plaque to protect, by filling with triglycerides (fats) and cholesterol particles. These plaques reduce blood flow to the heart and other organs and tissues, medically known as ischemia. Large plaque may break loose and form clots that cause heart attacks and strokes. Therefore obtain and maintain a healthy ratio of lipoproteins is an important factor to create a healthy heart.
Why drugs are not the solution?
Sounds good right? Do you have a problem, just take medication and resolve. Unfortunately, human biochemistry is so complex that it is very rare indeed to make it worse for a drug without ultimately being able to work in this complex everything. This is the case with drugs that have been designed to lower cholesterol.
The latest and supposedly greatest, is what is known as the statin class of drugs. They work by blocking HMGCoA reeducates, which is one of the key enzymes in the liver that is responsible for the creation of LDL-cholesterol. By blocking this enzyme and the liver to make less LDL in the blood levels of LDL down.
One problem with this approach is that it does nothing to increase HDL, the lipoprotein you must protect your heart by reducing the size of the plaque. This means that you are still vulnerable to a heart attack or stroke, and this is why the advertising of these drugs claim that taking these drugs, the risk of death or heart attack cannot reduce.
Meaning of Co Q-10 to the heart
Even worse is the fact that these drugs also seem with other enzymes essential that the body needs to be healthy, to disturb. One of them is the Co-enzyme Q-10 (VITAPULSE) (CoQ- 10), which is very important for every cell of the body in the process of energy production. It is absolutely essential that your cells to burn fat for energy.
Several studies have shown that with the body’s ability statins “bother to use the enzyme preparation of this life energy. What was soon discovered that as these statins with the ability of the liver interfere Co-enzyme Q-10 (VITAPULSE) causes” great “of to use the heart. 40000000
Impressive heart occurs when there is no sufficient production of ATP, the main energy source, which eventually leads to a weakening of the heart and heart failure. It seems that the longer you take these drugs, the more flaws your body is in its ability to take advantage of CoQ-10 (VITAPULSE). Since CoQ-l0 to burn through the mitochondria of cells necessary fat for energy, the longer you take statins, the more the ability of cells to burn fat for energy can be reduced. Besides fears develop heart failure, you will see a significant reduction in your energy level and start your body, a larger number and greater stored as body fat.
examined in each animal was found that regardless of the age of the animal when the network level CoQ-10 (VITAPULSE) falls below 25% of what they were when they were young, they die.5 it that CoQ-l0 clear making, is very important for health and you want to take nothing into your body that reduce the amount you have.
The fastest growing health problem in the heart of this nation today is the growing epidemic of congestive heart failure. While there are several possible causes of these conditions, it is also true that the growth of the epidemic this condition coincides directly with the increased use of statin class of cholesterol-lowering drugs.
You will also notice that the cholesterol-lowering drug ads warned Satin warning that “there is a strong possibility that they may cause serious and permanent damage to the liver or kidneys.” It is very important that if you take this medication, you must be carefully monitored by a doctor, with regular blood tests to determine whether the injury had begun the liver or kidneys. Then the use of drugs can be stopped, hopefully before permanent or fatal damage. A statin drug under the trade name Bicol should be recalled in August 2001 due to more than 50 deaths mind were his use.6 attributed Bicol are 12 FDA approved the drug recall since 1997th
Despite all the dangers, evidence that they prevent save heart attack or life, with drug use so weak that most of their advertising states that taking this medication does not require that they prevent backup a heart attack or death.
Importance of Co-enzyme Q-10, many studies has been performed showing the importance of co-enzyme Q-tenth these studies have shown: Co-enzyme Q-10 directly to the life expectancy.5 a group of mice was Q-10 is connected and the control group did not. In the control group throughout the 36-week died while 40% of the administered mice Q-10 are still alive and very healthy. The last of the rats, the full life Q-10 with a maximum of 80 weeks compared to 36 weeks for the control group. In human terms, this is equivalent to extend 150 years to human life, to insure only by a degree of co-enzyme Q-10th
Bliznakov, Emile, G, & Hunt, Gerald, L. (1987) Miracle nutrient coenzyme Q-10, Bantam Books, N.Y.10
Introducing COQ-10 (VITAPULSE) – A Lifesaving Nutrition
As you have read, one of the greatest contributions to the development of oxidized LDL and the development of heart disease in the large amount of sugar and starch is consumed in the average diet.
It is ironic to consider that while the simple sugars or sucrose had a devastating impact on your heart health, have scientists will be able to isolate nutrients COQ-10 (VITAPULSE) named pipe that provides benefits dramatically for your heart and can even heart disease existing reverse, increase lower high blood pressure and lower LDL and HDL!
The casino First breakthrough
When researchers around the world, the effects of using COQ-10 (VITAPULSE) how the nutrients she studied at the extremely wide range of dramatic improvements have been surprised in an amount produced by conditions. Since 1994, when a considerable number of COQ-10 (VITAPULSE) is available for scientists to study them, have been carried out dozens of studies. Sixty abstracts medical and scientific results of the use of food COQ-10 (VITAPULSE) US government published archives in the National Library of Medicine. Below is a brief list of some of the amazing results of this study on COQ-10 (VITAPULSE) found?
No doubt, read the list a few benefits from the exceptional nutritional see, you would really loved to experience it yourself. Since this book is recovering on the prevention and from a heart attack, we will focus on the powerful features of nutrients incredibly protect arteries and prevent heart attack and stroke by helping them the body’s cholesterol normalization, reducing the number and size of lesions of arteries and plaque, reducing platelet clumping abnormally, leading to the formation of blood clots, lowers blood pressure and blood circulation to improve.
Working COQ-10 (VITAPULSE) not as statins do
COQ-10 (VITAPULSE) work completely different from a statin.
First COQ-10 (VITAPULSE)not with the ability of cells to disrupt power to produce by important co-enzyme Q-10.7 Second use COQ-10 (VITAPULSE)through their own body used to the conversion of fat into triglycerides that the development of excessive LDL lipoproteins (cholesterol ) to control, in turn, decreases, thirdly, actually increase your body’s ability to take COQ-10 (VITAPULSE)LDL and burn it for energy, Fourth, COQ-10 (VITAPULSE)extra protection for your arteries from injury, Fifth, protect COQ-10 (VITAPULSE)LDL against oxidation, sixth, COQ-10 (VITAPULSE)clotting platelet aggregation reduce development, seventh, VITAPULSE is a safe all natural and non-toxic nutrients. Even at doses several hundred times the recommended dose; COQ-10 (VITAPULSE) shows no signs toxicity.
VITAPULSE AMAZING!
Helps prevent lipid (fat) in the body from rancid. Rancid fat is the main factor that increases the rate of aging. (Free radicals)
Protects endothelial cells from damage, which are the cells that line the blood vessels and lymphatic vessels, and the heart and lungs.
Helps to relieve excess narrowing of blood vessels and reduce high blood pressure.
Helps increase the basal metabolic rate or core, so that more energy supplies and a reduced tendency to gain excess body fat.
Improve the performance of the heart muscle (myocardium), reducing the risk of congestive heart failure reduction
Support for the aging body produces sex hormones, sexually active and feel younger.
Improve and muscle reflexes sharpen.
“Adaptogen” function as that of the load effectively adjust the body allowed without damage to more.
Increase energy, endurance and strength.
Significantly increase the body’s ability to lower LDL levels and HDL levels to the arteries and heart protective levels.11 increase
VITAPULSE has been demonstrated by human clinical trials, which was actually very effective. During the dramatic decline (-25%) in LDL and a significant increase in HDL (+ 21%), which was very interesting, is so interesting that VITAPULSE still give these important health benefits of a full 2 years after the patient my t take stopped!
Reduce cardio VITAPULSE guarantees harmful LDL cholesterol and increase HDL cholesterol in your favor, while the heart and the arteries are protected from damage. Safe, all natural and without side effects of toxic worry, cardio VITAPULSE is the best weapon against heart disease and heart attack.
